Crede Coconut Flour 500g

This pure coconut flour from Credé is the gluten-free baker’s best friend; simply use it as a substitute for ordinary flour, and whip up a range of hearty wheat-free baked goods. Made from freshly milled coconut meal, this low-GI coconut flour is the perfect diabetic-friendly alternative to ordinary wheat flour, and it’s suitable for those with gluten intolerance. The mild coconut flavor also makes it a firm favorites with health-conscious bakers everywhere.